Our Palm Candy
Nutritional value of Palm Candy
Our Palm Candy is a pure, unadulterated natural product. It contains various vitamins and minerals, including calcium, potassium, iron, phosphorus, and vitamins B1, B2, B3, B6, Vitamin C, etc. These nutrients are essential for maintaining good health and preventing nutrient deficiencies. Palm candy contains antioxidants such as flavonoids, phenolic compounds, etc. Palm candy contains a good amount of probiotics, which improves digestion. The sugar content in palm candy is present in a complex form (Fructose, Sucrose, and Glucose) with low GI, making it perfect for diabetic patients.
Our Legacy
Dulal Chandra Bhar’s Palm Candy, made from pure palm juice, embodies the essence of nature’s healing energy. With an 80-year-old legacy, this natural gift from Dulal Chandra Bhar continues to delight your taste buds with its unmatched purity and goodness. Our journey began during the height of World War II when business was booming. Dulal Chandra Bhar, a simple Bengali man with an extraordinary vision, started a company that has been processing palm candy for decades now. Dulal Chandra Bhar’s Palm Candy stands as a testament to our unwavering commitment to quality and authenticity, with its therapeutic effects.
Health Benefits of Palm Candy


Fight Cough and Sore Throat
Keeping palm candy in your mouth can relieve coughing and sore throat.

Blood Sugar Management
Palm Candy has a low glycemic index, which restricts blood glucose levels.

Cure Urinary Issues
Palm Candy relieves urinary irritation and body heat and helps to cure urinary tract infections.

Improves Digestion
Palm candy improves digestion. It has mild laxative properties promoting healthy bowel movements.

Antioxidant Protection
Its antioxidants combat free radicals, reducing the risk of chronic diseases.